Tag: Vegetables
Cashew and Garlic Pesto “Kale Chips”
Gluten Free, Potato and Corn Free, Soy Free, Dairy Free, SUGAR FREE!! Snacking just isn’t what it used to be.. but that doesn’t mean it has to be non existent and un-enjoyable! I have come to really enjoy food oddities, like crunchy […]
A Roasted Vegetable and Fontina Cheese Terrine in a Savory Basil Pastry
This is one of those recipes that rarely leaves my mind but hardly ever makes an appearance to the table. It is so delicious, not to difficult to make, a family favorite and can be made ahead and served for a weekend […]
This amazingly tasty dish has been making an appearance throughout Europe for hundreds of years. Mutton, lamb, beef and even fish, can easily find it’s way into this British pie. I was first introduced to an English Shepherds pie early in my […]